The guides cover what's worth seeing. This page is shorter and more personal: the places we've been ourselves and would go back to tomorrow.
Look for the Wanderlines favourite badge in the guides. Every place with it is listed here.
Our favourite table in London. The Gladwin brothers, who also run The Shed in Notting Hill, cook seasonal British sharing plates and grilled meats with produce from their family farm in Sussex, in a cheerful, rustic room of reclaimed wood and flowers on the King's Road. Order a few plates each and a glass of the family's own English wine.
The dive centre on Kri where we'd base ourselves again: a small, eco-minded operation with bungalows on the beach, a house reef off the jetty, and short boat rides to Cape Kri, Blue Magic, Sardine Reef and the Arborek mantas. Small groups, guides who know every cleaning station, and courses from Open Water up.